Non-fiction books that contain a collection of recipes, techniques, and tricks of the trade or else focus on the exploration of food, cooking, and culture of food. Many cookbooks are divided into sections such as baking, dinner, and breakfast. A specialty cookbook may focus only on a certain country's cuisine, such as Italian or Cajun. There are some cookbooks that are written to highlight one ingredient (i.e. honey), and some cookbooks focused on only one branch of cooking (such as bread.) Even further, some cookbooks focus on types of cooking (microwave, barbecue, baking.) ...more

New Releases Tagged "Cookbooks"

Open Wide: A Cookbook for Friends
Forage & Feast: Recipes for Bringing Mushrooms & Wild Plants to Your Table
The Self-Sufficiency Garden: Feed Your Family and Save Money
Rhett & Link Present: The Mythical Cookbook: 10 Simple Rules for Cooking Deliciously, Eating Happily, and Living Mythically
Easy Wins: 12 flavour hits, 125 delicious recipes, 365 days of good eating
Cured: Cooking with Ferments, Pickles, Preserves & More
Good Eggs: Over 100 Cracking Ways to Cook and Elevate Eggs
  • Julie's Eats & Treats Cookbook by Julie Evink
    Julie's Eats & Treats Cookbook: Easy, Family-Friendly Recipes from a Midwestern Mom

    Release date: May 21, 2024
    We’re giving away 100 copies of Julie Evink’s new cookbook, Julie’s Eats and Treats Cookbook. Enter today!

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    Format: Kindle book

    Giveaway ends in: a

    Availability: 100 copies available, 1360 people requesting

    Giveaway dates: May 13 - May 27, 2024

    Countries available: U.S.

  • Encanto by Patricia McCausland-Gallo
    Encanto: The Official Cookbook

    Release date: May 28, 2024
    Join Mirabel and the Familia Madrigal in the kitchen with this official cookbook, featuring delicious authentic Colombian dishes inspired the movie!
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    Format: Print book

    Giveaway ends in: a

    Availability: 25 copies available, 4378 people requesting

    Giveaway dates: May 14 - May 28, 2024

    Countries available: U.S. and Canada

  • Noodles, Rice, and Everything Spice by Christina De Witte
    Noodles, Rice, and Everything Spice: A Thai Comic Book Cookbook

    Release date: May 07, 2024
    An approachable, fun comic book cookbook tour of Thai culture and cuisine with 50 recipes and stories from the country's main culinary regions

    From an
    View Details »

    Format: Print book

    Giveaway ends in: a

    Availability: 25 copies available, 4030 people requesting

    Giveaway dates: May 08 - May 31, 2024

    Countries available: U.S.

  • Not That Fancy: Simple Lessons on Living, Loving, Eating, and Dusting Off Your Boots
    The Glucose Goddess Method: The 4-Week Guide to Cutting Cravings, Getting Your Energy Back, and Feeling Amazing
    Magnolia Table, Volume 2: A Collection of Recipes for Gathering
    Baking Yesteryear: The Best Recipes from the 1900s to the 1980s
    Modern Comfort Food: A Barefoot Contessa Cookbook
    Save Me the Plums: My Gourmet Memoir
    Half Baked Harvest Every Day: Recipes for Balanced, Flexible, Feel-Good Meals
    Feeding the Soul (Because It's My Business): Finding Our Way to Joy, Love, and Freedom (A Feeding the Soul Book)
    What's for Dessert: Simple Recipes for Dessert People: A Baking Book
    Enough Already: Learning to Love the Way I Am Today
    The Pioneer Woman Cooks―Dinner's Ready!: 112 Fast and Fabulous Recipes for Slightly Impatient Home Cooks (The Pioneer Woman Cooks, 8)
    Edible Economics: A Hungry Economist Explains the World
    What's Cooking in the Kremlin: From Rasputin to Putin, How Russia Built an Empire with a Knife and Fork
    Go-To Dinners: A Barefoot Contessa Cookbook
    The NYC Kitchen Cookbook by Tracey CeurvelsYour Guide to Spice and Seasonings by Valeria RayThe Cinnamon Recipe Book by Valeria RayCrazy Dumplings by Amanda   RobertsBest Recipes from Eastern Europe by Sahara Sanders
    A World of Wonderful Cook Books
    461 books — 69 voters
    Hello, Cupcake by Alan    RichardsonBaking by Dorie GreenspanThe Pie and Pastry Bible by Rose Levy BeranbaumKaffeehaus by Rick RodgersThe Perfect Scoop by David Lebovitz
    Dessert Cookbooks
    398 books — 90 voters

    The Joy of Cooking by Irma S. RombauerMastering the Art of French Cooking by Julia ChildThe New Basics Cookbook by Julee RossoThe Compleat I Hate to Cook Book by Peg BrackenOn Food and Cooking by Harold McGee
    Cook Books
    568 books — 152 voters
    Joy of Cooking by Irma S. RombauerHow to Cook Everything by Mark BittmanThe America's Test Kitchen Family Cookbook by America's Test KitchenBetter Homes and Gardens New Cook Book by Better Homes and GardensBetty Crocker's Cookbook by Betty Crocker
    Awesome Cookbooks!
    586 books — 162 voters

    The Ultimate Encyclopedia of Chocolate by Christine McFaddenChocolate by Christine McFaddenGourmet Grub by Stephanie SharpLindt Chocolate Passion by Catrine Kelty and Jim SchererS'more Cookbook by Stephanie Sharp
    Best CHOCOLATE recipes ever
    124 books — 15 voters
    Mamushka by Olia HerculesJerusalem by Yotam OttolenghiTaste of Persia by Naomi DuguidKaukasis by Olia HerculesSamarkand by Caroline Eden
    Around the World in Cookbooks
    551 books — 55 voters

    Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
    Joy of Cooking
    Mastering the Art of French Cooking
    The Smitten Kitchen Cookbook: Recipes and Wisdom from an Obsessive Home Cook
    How to Cook Everything: Simple Recipes for Great Food
    Jerusalem: A Cookbook
    The Moosewood Cookbook: Recipes from Moosewood Restaurant, Ithaca, New York
    Thug Kitchen: The Official Cookbook: Eat Like You Give a F*ck (Thug Kitchen Cookbooks)
    Better Homes and Gardens New Cook Book
    The Food Lab: Better Home Cooking Through Science
    Cravings: Recipes for All the Food You Want to Eat
    Keto Diet for Beginners: 30-Day Keto Meal Plan for Rapid Weight Loss.
    Essentials of Classic Italian Cooking
    Veganomicon: The Ultimate Vegan Cookbook

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